Tofino Hot Cocoa Trail
Expiration: Jan 5th 2026
From December 1st to 31st, join the Tofino Hot Cocoa Trail - a tasting tour with over 20 unique hot chocolates! Pop into local cafés, restaurants, and even ice cream shops to earn points to redeem a prize - basically the Pokémon Go of hot cocoas.
Included Venues
See locations on an interactive map.
Rhino Coffee House
Rhino Menu:
BUTTERBEER HOT CHOCOLATE - a sweet, nostalgic, butterscotch hot chocolate topped with whipped cream and a caramel drizzle (perfect for Harry Potter fans!)
Rhino Coffee House has become a must-stop for many. House-made donuts, specialty coffee drinks and handheld meals keep you fuelled throughout the day.
LoveCraft Art Gallery
LoveCraft Menu:
BLOOD OF THE GODDESSES - a fair trade, organic and vegan hot chocolate that offers a bold cocoa flavour with a splash of heat.
Can also be with dairy.
LoveCraft Art Gallery is a locally owned and operated gallery offering an eclectic collection of handmade art in an eye-catching turquoise building in the heart of Načiks (Tofino), BC.
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Tofino Licks
Tofino Licks Menu:
THE LITTLE RINK THAT COULD - a hot chocolate float made of vanilla soft serve, swimming in house-made hot chocolate with fresh whipped cream, a scoop of Lick's own dark chocolate and skor cookie dough, and shaved dark chocolate to finish. 25% of their Tofino Hot Cocoa Trail profits will go towards the Westcoast Multiplex to help fund the establishment of an ice rink in Tofino.
Tofino Licks create its signature ice cream sundaes by collaborating with neighbouring restaurants and cafes, for made-in-Tofino toppings.
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Tofino Distillery
Tofino Distillery Menu:
BEACH FIRE S'MORES HOT COCOA - oat milk hot cocoa blended with "Beach Fire" Tofino Distillery cinnamon spirit, toasted marshmallow syrup, finished with whipped cream and a graham cracker garnish.
This hot chocolate can be dairy-free without the whipped cream, made vegan without the marshmallow syrup, and gluten-free without the graham cracker garnish. There will also be the possibility of a non-alcoholic option.
Tofino Distillery is located along the Industrial Way hub. It produces high-quality, small-batch spirits using locally sourced, organic ingredients inspired by the Pacific Northwest.
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The Pointe Restaurant
The Pointe Restaurant & On the Rocks Bar Menu:
COASTAL DARK HOT CHOCOLATE - The bold depth of The Pointe Restaurant's Coastal Dark Chocolate infused with local Cowichan Rhumb by Merridale Cidery & Distillery is perfectly complemented by the smooth, citrusy warmth of Shelter Point Sunshine liqueur from Campbell River. Served with house-made creamy hot chocolate, and a generous swirl of whipped cream, this irresistible drink is the perfect way to warm up and unwind after a day in the ocean air.
This can be made with non-alcoholic Lumette non-alcoholic rum and is gluten-free.
The Pointe Restaurant, at the iconic Wickaninnish Inn, offering gastronomic cuisine rooted in locally-sourced ingredients. Add in breathtaking panoramic views of the Pacific Ocean for a memory in the making.
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The Great Room
Long Beach Lodge Menu:
COX BAY COCOA PARADISE - melted vegan dark chocolate chips, cocoa powder, cardamon, and steamed milk, topped with whipped cream, vegan chocolate bark, nutmeg and cocoa powder on top. It can be made dairy-free or vegan without the whipped cream.
SNOWY SHORES - melted white chocolate chips, falernum syrup, and steamed milk, in a candy cane-rimmed glass. Top it off with whipped cream, marshmallows, grated white chocolate flakes and candy cane sprinkles. The candy cane on the side makes the perfect stir stick!
The Great Room at Long Beach Lodge Resort is set against the Pacific Ocean, overlooking Cahayis (Cox Bay). This elegantly comfortable space serves inspired West Coast cuisine for brunch, 'Apres Surf' and dinner experiences.
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The General Store Provisions & Libations
General Store Menu:
MUFFIN MAN - Hot cocoa with a sprinkle of ground ginger and a dash of ground cinnamon for a delightful taste of Christmas in every sip. Can be dairy-free.
The General Store Provisions & Libations at MacKenzie Beach Resort is a jack of all trades: from e-bike rentals, to basic groceries, apparel, and a cafe, this is a hub for a relaxing drink, book or catchup in a laid-back atmosphere.
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The Beach Shack
Beach Shack Menu:
THE GRINCH - a white hot chocolate blended with matcha for that characteristic Grinch colour and a hint of peppermint to round it out, topped with whipped cream. This is gluten-free.
The Beach Shack is a beachfront cafe at Pacific Sands Beach Resort along Cahayis (Cox Bay). With peek-a-boo views of the oncoming surf, this is a sheltered outdoor spot for a morning coffee, baked goods, smoothie, or breakfast wrap.
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Shelter Restaurant
Get ready to Jingle into Christmas at Shelter! Guests can spin our festive prize wheel for a chance to win exciting rewards. Enjoy a cup of eggnog while casting your early votes for the gingerbread contest and soaking in the holiday spirit.
The Shed
Jingle into Christmas at Shed with a festive twist! Sip on our seasonal Pomegranate Margarita and test your skills in a fun game inspired by beer pong. Play for a chance to win amazing prizes like Shed swag, gift cards, and more. Let’s celebrate the season together!
OPEN UNTIL MIDNIGHT!!
Christmas Drink & food Features,
Happy Hour Offerings from 3pm - Midnight,
Variety of Games & Prizes,
Merchandise for Sale
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Savary Island Pie Company
Savary Menu:
CHRISTMAS ORANGE HOT COCOA - Imagine a Terry's chocolate orange, but in liquid form, made from a homemade chocolate ganache.
FIESTA HOT CHOCOLATE - Homemade chocolate ganache with some heat = a Mexican-spiced hot cocoa.
Both drinks can be vegan/dairy-free and are gluten-free.
Savary Island Pie Company is a cafe right on the Tofino harbour, overlooking beautiful Meares Island. They serve both sweet and savoury pies, baked goods, soups and sandwiches, all made in-house.
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Picnic Charcuterie
Picnic Menu:
CHAGGA CHOCOLATE - Dark chagga mushroom hot chocolate with hazelnut or almond milk. This is dairy-free, vegan, and gluten-free.
Picnic Charcuterie, tucked away up Industrial Road, is a charming delicatessen specializing in charcuterie, cheeses, and preserves.
Ombré
Ombré Menu:
TURIN - House-made hot chocolate, a splash of flor de Cana rum infused with a bouquet of warm spices (cardamom, orange peel, star anise, clove, and cinnamon) and a peppercorn and cayenne simple syrup. The Turin is finished with house-made whipped cream topped with microplaned orange peel and cinnamon to warm cool coastal nights.
Ombré is the newest addition to the Tofino culinary scene and sister restaurant to Wolf in the Fog. This contemporary restaurant transports you to the Mediterranean coast with small plates inspired by local ingredients and a blend of Middle Eastern influences.
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Wickaninnish Inn / Driftwood Café
ARTIST: Dan Law
MATERIAL: Cedar
Located outside the Driftwood Cafe overlooking the beach
The mischievous presence of Dan Law’s Driftwood Ravens overlook Chesterman Beach in front of the Wickaninnish Inn. This “murder” of charcoal ravens invites you to play between the cedar pedestals which provide their perch.
Dan Law is a contemporary installation artist and printmaker who lives and works out of Tofino, BC, where he is also its current mayor. For his sculpture and woodcut relief prints, Dan primarily works with old-growth cedar salvaged from Vancouver Island.
Dan studied visual arts in Victoria, BC, and received his Master of Arts degree from Regent College in 2013. His work can be found in Canada, the United States, and Europe.
To learn more about this artist and his work,. please visit: danlaw.ca
Drift MFG Co. Tofino - Moto Surf Coffee
Drift MFG Co. Menu:
THE DRIFT TOASTED S'MORES LATTE/HOT CHOCOLATE - rich and smooth, made with real chocolate, caramel, and topped with actual toasted marshmallows - it’s everything you love about a campfire without the sand or smoke!
HEDGEHOG MOCHA/HOT CHOCOLATE - Drift's take on hedgehog ice cream, this delicious hot drink features hints of honey and hazelnut, made with real chocolate for an absolute win!
Drift MFG Co. Tofino - Moto Surf Coffee is a vibrant surf & moto shop - with a drink counter! Celebrate coffee, community, and surfing culture all under one roof.
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Common Loaf Bake Shop
ARIST: Henry Nolla (internal adzing), Unknown (fish fence)
MATERIAL: CEDAR
Within the Common Loaf Bakery you will discover another incredible example of artist Henry Nolla’s adze work.
In addition to Nolla’s work already seen in his collaboration on Tofino’s Welcome Sign with Roy Henry Vickers and at Henry Vickers Gallery, more of his craftsmanship will be featured on the MUP portion of the art walk.
This will include work done on the Wickaninnsh Inn. Next door to the inn, you can also visit Henry Nolla’s Carving Shed, now hosted by carvers “Feather George” Yearlsley and Christen Dokk Smith.
To learn more about Henry Nolla’s historic Carving Shed, visit: www.wickinn.com/about/henry-nollas-carving-shed/
Chocolate Tofino
Browns Socialhouse Tofino
Browns Socialhouse Menu:
PEANUT BUTTER COOKIE HOT COCOA – Creamy hot chocolate infused with Skrewball Peanut Butter Whiskey, a cookie crumb rim, whipped cream, and a sprinkle of cookie crumbs for the perfect blend of sweetness and warmth.
COOKIE CRUMBLE HOT COCOA – Creamy hot chocolate, cookie crumb rim, whipped cream and an Oreo cookie.
Browns Socialhouse Tofino brings all the classics you love and some new twists on coastal cuisine to Tinwis Resort, on picturesque Tinuwis (MacKenzie) Beach, Tofino.
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Basic Goodness Pizzeria
Basic Goodness Menu:
NAPOLITAN DYNAMITE and TWISTED NAPOLITAN DYNAMITE – Creamy Nutella gives this hot chocolate a rich hazelnut flavour in steamed milk. Make it “twisted” by adding in Sheringham’s Coffee Liquor for a coastal nightcap.
Basic Goodness Pizzeria is a cozy restaurant at the start of downtown Načiks (Tofino, British Columbia) specializing in traditional Italian woodfired pizza.
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Ahous Adventures